My first unofficial tea lessons started during visits with my family in Taiwan. Oolong tea was always on the table during meals, and after dinner, my cousins and I would run out to buy bubble tea and to set off fireworks. Over the years, my palette broadened to include teas such as Phoenix Oolongs and Yunnan Puer's, and learning about tea became both a passion and a profession.
At Asha, we believe that tea today is where coffee was 30 years ago. Back then, the “best part of wakin’ up” was to Folger’s instant coffee, or if you were lucky, a freshly brewed cup at your neighborhood specialty coffee shop. Today’s afternoon tea is similarly polarized–It’s usually a brisk sip of Lipton’s at work, or you’re hard-pressed to find quality tea elsewhere.
Just as Starbucks et. al brought quality coffee into everyday lives around the world, Asha Tea House will strive to make quality tea a part of your everyday routine. Whether you’re a long-time tea drinker or completely new to tea, you can trust Asha to provide you with quality tea that can be enjoyed anywhere, anytime.
David and the ATH Team